Bacon garlic parmesan crescent rolls
Bacon garlic parmesan crescent rolls

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, bacon garlic parmesan crescent rolls. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Bacon garlic parmesan crescent rolls is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Bacon garlic parmesan crescent rolls is something that I’ve loved my entire life.

Garlic Parmesan Crescent Rolls are a tasty side dish recipe for any meal. This easy recipe is a great way to dress up Pillsbury crescent rolls. Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post.

To get started with this particular recipe, we must first prepare a few components. You can cook bacon garlic parmesan crescent rolls using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Bacon garlic parmesan crescent rolls:
  1. Get 1 can of cresents
  2. Get 1/2 cup bacon bits
  3. Prepare 1/4 cup parmesan cheese
  4. Take 2 tbsp butter
  5. Prepare 1/4 tbsp garlic salt

Serve the parmesan bacon stuffed crescent rolls warm. Unroll crescent rolls and brush with garlic butter mixture. Sprinkle parmesan cheese on the butter. Gently pull off one of the triangles, flip it over and roll it into a crescent shape keeping the butter side out.

Instructions to make Bacon garlic parmesan crescent rolls:
  1. Mix Bacon and parmesan cheese in a small bowl
  2. Roll out crescents then add your filling. Spread about a teaspoon full evenly. Roll them up and use the extra filling that comes out while rolling to roll around on the outside.
  3. Cook as directed on cresents instructions.
  4. Melt garlic and butter together and add when u pull out of oven. Then enjoy!!

If you crave the combination of soft, buttery crescents, creamy herbed cheese and smoky bacon- without all the highfalutin' fuss of "homemade this" and "imported that"… look no further. With only three ingredients, Bacon Cream Cheese Crescent Rolls are the easy, delicious and dare I say… cheap appetizers… everyone wants on their game day menu. How to make Parmesan Crescent Rolls. Roll out the tube of dough and pinch all the seams together so that you have one sheet of dough (sometimes you can also buy a sheet of crescent dough - if your store has this available, I would totally recommend it!). To keep rolls warm before serving; place in serving basket and loosely cover with foil.

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