Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, broccoli-cheddar chicken casserole. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Broccoli-Cheddar Chicken Casserole is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Broccoli-Cheddar Chicken Casserole is something which I’ve loved my entire life. They’re fine and they look fantastic.
Super comfort food, but kinda healthy because it has broccoli in it, right? My grandmother passed this chicken and Cheddar recipe down and it is a family favorite. I typically serve this over rice, but it is just as great by itself.
To begin with this recipe, we have to prepare a few components. You can cook broccoli-cheddar chicken casserole using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Broccoli-Cheddar Chicken Casserole:
- Make ready 3 C broccoli-cheddar soup
- Prepare 3 C shredded chicken
- Take 2 cloves garlic; creamed
- Make ready 1 T fresh rosemary
- Take 1 t crushed pepper flakes
- Take 3/4 oz basil; chiffonade
- Prepare 1/2 red onion; julienne
- Prepare 1/4 C champagne vinegar
- Get 1 large pinch kosher salt & black pepper
- Make ready 1 C french fried onions
- Get 1/3 C Italian seasoned breadcrumbs
- Make ready 1/4 C grated parmesean
- Prepare as needed butter
It's healthy…ish, so darn easy, and so darn delicious. The best part…it's made entirely in one pot and in under an hour. Place in the bottom of a large casserole dish. Season chicken with salt and pepper.
Instructions to make Broccoli-Cheddar Chicken Casserole:
- Combine ingredients soup through salt and pepper in a large mixing bowl. Mix well.
- Butter a large casserole dish. Transfer soup mixture. Top with onions and breadcrumbs. Sprinkle parmesean atop.
- Spray a piece of foil with non-stick cooking spray. Cover. Bake at 375° for 30 minutes. Uncover. Cook an additional 15 minutes or until chicken is thoroughly reheated and casserole is bubbly with a crunchy crust.
- Variations; Red bell pepper, white wine, champagne, white vinegar, white wine vinegar, red wine vinegar, white pepper, peppercorn melange, butter, brown butter, parsely, cilantro, scallions, chives, cayenne, crushed pepper flakes, habanero, bacon, pancetta, oregano, zucchini, fennel, celery, carrots, jalapeños, paprika, smoked paprika, applewood seasoning, dried ranch seasoning, dried sriracha, coriander seed, ginger, honey, lime, lemon, horseradish, sherry, balsamic, thyme, tomatoes, orange, green beans, red fresno chiles, goat cheese, romano, gruyere, parmigiano reggiano, pecorino, spinach, arugula, asiago, feta, gouda, coconut, heavy cream, curry, red onion, dijon, sage, tarragon, rice vinegar
Broccoli Cheddar Chicken and Rice Casserole is an easy make ahead meal that you can assemble and bake another day! Your family will love the buttery, crunchy Ritz topping! Broccoli cheddar is an amazing combination! So we made a delicious, low carb Cheddar Chicken and Broccoli Casserole that's perfect for dinner any night of the week! Broccoli Cheddar Chicken is an easy and delicious meal.
So that is going to wrap it up with this special food broccoli-cheddar chicken casserole recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
