Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, stir-fried spicy chicken tenders. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
I was skeptical about the sugar but the spice mixture was great as is. I substituted sugar snap peas for the peppers and added a little paprika to the vegetables while cooking and it turned out very well. A bag of frozen peppers and onions can be a quick start to a stir-fry; here, it's combined with almost fat-free chicken tenders for a speedy dinner.
Stir-Fried Spicy Chicken Tenders is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Stir-Fried Spicy Chicken Tenders is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have stir-fried spicy chicken tenders using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Stir-Fried Spicy Chicken Tenders:
- Take 1 tsp sugar
- Get 1 tsp paprika
- Take 1/2 tsp salt
- Take 1/2 tsp black pepper
- Take 1/4 tsp cayenne pepper
- Prepare 1 lb boneless, skinless chicken breast tenders, cut into 2" pieces
- Prepare 1 T oil
- Prepare 16 oz package frozen green bell pepper and onion mix
Chicken strips marinated in buttermilk and hot sauce, then deep fried for extra crispiness. Fact: Stir-fry is one of the easiest meals to make. You throw everything into a pan and–bam–dinner is ready. Remove from heat; stir in peanut sauce, soy sauce, and peanut butter.
Steps to make Stir-Fried Spicy Chicken Tenders:
- In med. bowl, combine all seasonings. Add chicken and toss to coat. Cover and refrigerate for 15 min. or overnight.
- In large skillet, heat oil. Add peppers and onions and cook, stirring occasionally, until tender.
- Add chicken and cook, stirring, until no longer pink. Serve hot.
Spicy Chicken Stir-Fry - this is my spicy chicken stir-fry recipe, or ayam paprik, a very popular and well-loved dish in Malaysia. We would always order our favorite ayam paprik—a mouthwatering spicy chicken stir-fry, tom yum, and telur dadar (omelet), to go with the warm and fluffy steamed rice. The Thai stir fry sauce I use in this Spicy Thai Chicken Stir Fry is like the Thai equivalent of Charlie, my All Purpose Chinese Stir Fry Sauce. If you haven't discovered Charlie yet, pop over because honestly, especially if you are pressed for time, he will be life changing. Crank the heat and flavor ALL the way up with my spicy Korean chicken stir-fry.
So that is going to wrap it up with this exceptional food stir-fried spicy chicken tenders recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
