Matcha Crepes with Chestnut Cream
Matcha Crepes with Chestnut Cream

Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, matcha crepes with chestnut cream. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Matcha Crepes with Chestnut Cream is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Matcha Crepes with Chestnut Cream is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have matcha crepes with chestnut cream using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Matcha Crepes with Chestnut Cream:
  1. Prepare 1 cup Plain Flour
  2. Get 1 tablespoon Matcha Powder *add extra for stronger Matcha flavour
  3. Get 1 tablespoon Caster Sugar
  4. Get 1 pinch Salt
  5. Prepare 1 cup Milk
  6. Take 1/4 teaspoon Vanilla Extract
  7. Take 2 large Eggs
  8. Get 1 tablespoon melted Butter OR Oil
  9. Prepare Oil for cooking
  10. Make ready Powdered Sugar for dusting *optional
  11. Take <Chestnut Cream>
  12. Get 3-4 tablespoons Sweetened Chestnut Paste
  13. Prepare 1/2 cup Thickened Cream *firmly whipped
  14. Make ready 1-2 teaspoons Rum
Steps to make Matcha Crepes with Chestnut Cream:
  1. Combine Flour, sifted Matcha Powder, Sugar and Salt in a mixing bowl. Add Milk, Eggs and Vanilla, and beet with a whisk until smooth. Add melted Butter (OR Oil) and mix well.
  2. Heat a frying pan over medium heat and lightly oil. Pour the batter onto the frying pan, tip and rotate the pan to spread batter to form a thin crepe. Cook both sides until lightly browned.
  3. Enjoy Matcha Crepes with Tsubu-an (Sweet Azuki Paste) and whipped Cream, White Chocolate Cream, or your favourite sauce. Today I enjoyed them with Chestnut Cream.
  4. To make Chestnut Cream, whip Thickened Cream until firm peaks form, add Sweetened Chestnut Paste and Rum, and mix well.

So that’s going to wrap this up with this special food matcha crepes with chestnut cream recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!