Breakfast casserole
Breakfast casserole

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, breakfast casserole. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Find easy breakfast casserole recipes you can whip up for overnight guests or make ahead in your crock pot. Pick from popular recipes like hash brown casserole and sausage breakfast casserole. Easy Breakfast Casserole is great for a make ahead breakfast or for feeding a crowd on Holiday mornings.

Breakfast casserole is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Breakfast casserole is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have breakfast casserole using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Breakfast casserole:
  1. Take 3 large yellow potatoes cubed
  2. Take 2 tbsp salted butter
  3. Prepare 2 tbsp onion powder
  4. Get 2 tbsp garlic powder
  5. Take 2 tbsp cumin
  6. Get 1 tbsp salt
  7. Take 1 package sazon
  8. Make ready 1 red pepper diced
  9. Prepare 1 yellow onion diced
  10. Take Deli ham about a half pound or a can of spam diced
  11. Get 1 8 oz.package Shredded cheese
  12. Prepare 12 eggs scrambled

How to Make a Breakfast Casserole. If you are looking for an easy Sunday brunch or a nice breakfast option for your weekly meal prep, consider How to Make a Breakfast Casserole. Find healthy, delicious breakfast casserole recipes including egg and sausage, French toast and vegetarian casseroles. Healthier recipes, from the food and nutrition experts at EatingWell.

Instructions to make Breakfast casserole:
  1. Preheat oven to 350. Boil cubed potatoes for 7 to 10 minutes. Drain potatoes add butter to pan and fry potatoes.add garlic,onion powder,sazon and cumin cook for about five minutes on med heat.
  2. Place potatoes in glass baking dish spread evenly. Placed red pepper over potatoes as well as diced onion,and ham after pour eggs over. Place in oven for about 20
  3. Minutes or so. Layer shredded cheese over top and place back in the oven for 5 minutes until cheese is melted. Remove from oven and let rest for a few minutes.

This Instant Pot breakfast casserole recipe is perfect for the weekend or holidays! Packed with eggs, sausage, potatoes and cheese it may become your favorite Instant Pot breakfast. With A Buttery Pecan Crust, A Whipped Cream Cheese Layer, Light And Fluffy Pumpkin Spice Pudding, And More Whipped Cream Topped Off With Chopped Pecans. Breakfast casseroles and egg bakes were invented to make hosting overnight guests easier. They're a breeze to pull together, endlessly customizeable and most importantly.

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