Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, zucchini w/ sage & parmesan. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Zucchini w/ Sage & Parmesan is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Zucchini w/ Sage & Parmesan is something that I’ve loved my whole life. They’re fine and they look wonderful.
My zucchini was so enormous that I actually only used half of it for this recipe. If you have a similarly sized zucchini, you can double the recipe and feed a whole crowd. Fold the edges of the dough over the filling.
To begin with this particular recipe, we must prepare a few ingredients. You can cook zucchini w/ sage & parmesan using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Zucchini w/ Sage & Parmesan:
- Take 2 large zucchini; medium dice
- Get 2 tsp sage; minced
- Take 1/3 cup parmesan cheese; shredded or grated
- Take 1 tsp onion powder
- Make ready 1/2 tsp garlic powder
- Take 1 salt and pepper
When zucchini is at it's edible state, it is an immature fruit. To successfully save seeds from zucchini, you have to let the fruits get mega. You have to leave them on the plant well after you would want to. Stewed zucchini goes well with any meat, fish, or seafood that you happen to be grilling during the summer.
Instructions to make Zucchini w/ Sage & Parmesan:
- Heat oil in a large saute pan. Add zucchini. Season.
- When zucchini is caramelized and tender, add cheese while tossing zucchini and serve.
- Alternatively, top zucchini with cheese and throw saute pan under the broiler very briefly until cheese melts.
- Variations; Bacon, parsley, mustard, gruyere, oregano, basil, thyme, veggie stock, squash, potatoes, celery root, butter, roasted bell pepper puree, onions, shallots
It makes a colorful side dish that will add interest to your plate as well as fiber. Zucchini produces fruits with green, yellow, gray or black skin and is sure to be extremely prolific in your summer garden. Zucchini (British English: courgette) are a type of fruit. They can also be used as an ingredient in a sweet bread. They may look similar to cucumbers.
So that’s going to wrap it up for this exceptional food zucchini w/ sage & parmesan recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
