Peppered Chicken and Noodles
Peppered Chicken and Noodles

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, peppered chicken and noodles. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Peppered Chicken and Noodles is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Peppered Chicken and Noodles is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have peppered chicken and noodles using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Peppered Chicken and Noodles:
  1. Prepare 3 noodles
  2. Make ready 1/2 cup cream of mushroom soup
  3. Get 4 oz chicken breast
  4. Get 1/2 small tomato
  5. Prepare 1/8 small onion
  6. Get 2 pinch fresh cilantro
  7. Take 1 oz lime juice
  8. Get 1 tsp cayenne pepper
  9. Prepare 1/2 tbsp ground black pepper
  10. Get 4 oz noodles
Steps to make Peppered Chicken and Noodles:
  1. Take thawed chicken, place in Zip-loc bag with lime juice, cayenne pepper, and black pepper. Shake, and let sit for 30 minutes.
  2. Bring water to a rolling boil. Add noodles, reduce heat to roiling boil.
  3. Place chicken in pan, sear outside and reduce heat. Cover, while flipping occasionally.
  4. Mince tomato, onion, and fresh cilantro.
  5. At desired texture, remove noodles from heat. Drain all water, and add cream of mushroom soup. Stir gently and evenly.
  6. Plate noodles. Sprinkle tomato, onion, and cilantro onto noodles. Remove chicken from heat, cut into 1-inch strip and place on top of pasta

So that is going to wrap this up with this special food peppered chicken and noodles recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!