Overnight Egg Casserole
Overnight Egg Casserole

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, overnight egg casserole. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Overnight Egg Casserole is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Overnight Egg Casserole is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook overnight egg casserole using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Overnight Egg Casserole:
  1. Make ready 4 cup frozen hash brown potatoes (thawed)
  2. Get 1 cup fully cooked ham(cubed)
  3. Prepare 1 can (4 oz) chopped mild green chilies
  4. Take 1/2 cup shredded Monterey Jack cheese
  5. Make ready 1/2 cup shredded cheddar cheese
  6. Take 6 eggs
  7. Prepare 1 can (12 oz) evaporated milk
  8. Get 1 salt and pepper to taste
Steps to make Overnight Egg Casserole:
  1. In a greased 8x8 inch square baking dish, layer the hash browns, ham, chilies and cheeses.
  2. In a large bowl, whisk the eggs, milk, salt and pepper; pour over the layered ingredients. Cover and refrigerate overnight.
  3. Remove from fridge 30 minutes before baking. Bake uncovered at 350° for 1 hour or until a knife inserted in the center comes out clean. Let stand for 5 to 10 minutes before cutting. Serve with salsa if desired.

So that is going to wrap it up with this exceptional food overnight egg casserole recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!