Chicken and Rice Casserole
Chicken and Rice Casserole

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, chicken and rice casserole. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Chicken and Rice Casserole is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Chicken and Rice Casserole is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook chicken and rice casserole using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken and Rice Casserole:
  1. Take 2 chicken breasts cut into 8 pieces
  2. Prepare 1/2 pound cooked brown rice
  3. Make ready 1 can black beans rinsed
  4. Make ready 1 can cream of chicken soup
  5. Get 8 oz sour cream
  6. Make ready 8 oz shredded cheddar cheese
Instructions to make Chicken and Rice Casserole:
  1. Lay cut chicken in 9x13 casserole dish. Arrange about 2-3 inches apart just enough to "fill" the dish. Set aside.
  2. Mix together cooked brown rice, cream of chicken soup, rinsed black beans and sour cream in a medium size bowl.
  3. Cover chicken with rice mixture and bake at 350 degrees for about 30 minutes or until bubbly and the chicken is done.
  4. Turn off oven and sprinkle with cheese and leave in oven for about 5 minutes until cheese is melted. Serve.

So that’s going to wrap it up with this special food chicken and rice casserole recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!