Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, aysha's stuffed chicken breast. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Stuff chicken breasts with your favorite fillings with one of our wonderful chicken breast recipes. Cajun-seasoned chicken breast stuffed with a cottage cheese and spinach mixture, then baked in butter. Stuffed chicken breasts pack your favorite ingredients into a quick and easy recipe that makes chicken desirable again.
Aysha's stuffed chicken breast is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Aysha's stuffed chicken breast is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have aysha's stuffed chicken breast using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Aysha's stuffed chicken breast:
- Make ready 1 lb boneless skinless chicken breast
- Get 4 oz pepper jack cheese (can use up to 6oz)
- Get 1 cup frozen spinach, thawed and drained (fresh cooked)
- Take 2 tbsp Olive oil
- Make ready 1 dash sea salt
- Get 1 dash black pepper
- Prepare 2 tbsp cajun seasoning
- Get 1 lots of toothpicks
Stuff each chicken breast with the cream cheese mixture and close the chicken breast the best you can. I have found that it works just as well to spread the cream cheese mixture out before closing it. You can secure with toothpicks if you want, but you don't need to. Chicken breasts are such a supper staple that it's often hard to think of them as anything special, but let me tell you this: Splitting chicken breasts and filling them with your favorite flavors makes them anything but ordinary.
Steps to make Aysha's stuffed chicken breast:
- Preheat oven to 350°F
- Flatten chicken to 1/4 inch thickness
- In a medium bowl combine the pepper jack cheese, spinach, salt and pepper
- Spoon about 1/4 cup of the spinach mixture onto each chicken breast. Roll each chicken breast and fasten the seams with toothpicks. (This part requires a lil bit of skill I used about 8 toothpicks in each roll to ensure none of the filling seeps out.)
- Brush each chicken breast with the olive oil. Sprinkle the cajun seasoning evenly over all. Sprinkle any remaining spinach and cheese on top of chicken (optional)
- Place the chicken seam side up onto a tin foil-lined baking sheet (for easy cleanup)
- Bake for 35 to 40 mins or until chicken is cooked through
- Remove toothpicks before serving. Serve whole or slice into medallions
Spinach, two kinds of cheese, and garlic come together here to stuff golden. Juicy chicken breasts, stuffed with cream cheese and then wrapped in bacon. Just a few common ingredients needed for the best easy spinach and cheese stuffed chicken ever. #wholesomeyum #lowcarb #keto #chicken. This recipe for bacon wrapped stuffed chicken breast with roasted potatoes is a quick and easy one pan meal that's sure to please any crowd! The chicken is stuffed with a an incredible combination of three cheeses, garlic and herbs.
So that is going to wrap this up with this exceptional food aysha's stuffed chicken breast recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
