Zucchini Parmesan Bake
Zucchini Parmesan Bake

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, zucchini parmesan bake. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Zucchini Parmesan Bake is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Zucchini Parmesan Bake is something that I’ve loved my entire life.

Baked Parmesan Zucchini Recipe - Crisp, tender zucchini sticks oven-roasted to perfection. It's healthy, nutritious and completely addictive! This recipe for Baked Zucchini Parmesan is made with fresh zucchini and tomatoes broiled with herbs and cheese over pasta.

To begin with this recipe, we must prepare a few components. You can have zucchini parmesan bake using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Zucchini Parmesan Bake:
  1. Take 2 tbsp butter, divided
  2. Prepare 4 cups sliced zucchini
  3. Make ready 1 cup grated parmesan cheese
  4. Take 1/4 cup mayonnaise
  5. Make ready 1/4 cup sour cream
  6. Take 1 tsp onion powder
  7. Prepare 2 large eggs, beaten
  8. Take 1/2 tsp salt
  9. Get 1/8 tsp black pepper
  10. Take 1/4 cup bread crumbs

Zucchini gets a light and crispy turn coated with Panko bread crumbs, Parmesan cheese and fresh thyme, and then baked in the oven instead of. The fried zucchini then gets layered into the baking dish with marinara and a mix of mozzarella and Parmesan cheeses. This recipe calls for jarred sauce for ease, but you can also make your own. These Baked Parmesan Zucchini Crisps are a healthy treat - perfect for an appetizer or just a These baked parmesan zucchini crisps are the perfect appetizer!

Steps to make Zucchini Parmesan Bake:
  1. Preheat oven to 350 degrees. Spray 1 1/2 quart baking dish with nonstick cooking spray.
  2. Melt 1 tbsp butter in a large skillet over medium high heat. Sauté zucchini in butter in skillet just until tender, about 3 to 4 minutes. Drain well.
  3. In a large bowl, combine parmesan, mayonnaise, sour cream, onion powder, eggs, salt, & pepper. Add zucchini & toss lightly to mix. Spoon mixture into prepared baking dish.
  4. In a small bowl, mix breadcrumbs & the remaining butter. Sprinkle over zucchini mixture. Bake until lightly browned, about 30 minutes.

These easy, cheesy baked zucchini chips are addictive. Looking for a healthier option, we started making these baked zucchini chips at home. This Parmesan garlic zucchini is like zucchini on steroids! Rubbed with olive oil and garlic, sprinkled with Parmesan and oregano, then baked in the oven to golden brown perfection! Try Ellie Krieger's Zucchini Parmesan Crisps from Healthy Appetite with Ellie Krieger on Food Network � they're crispy like potato chips, but much healthier.

So that is going to wrap it up with this exceptional food zucchini parmesan bake recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!