Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, no bake summer granola bars. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
No Bake Summer Granola Bars is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. No Bake Summer Granola Bars is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook no bake summer granola bars using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make No Bake Summer Granola Bars:
- Make ready Dry
- Prepare 180 g granola
- Make ready 100 g dried cranberries
- Make ready 100 g oats
- Take 80 g pumpkin seeds seeds
- Make ready Wet
- Take 150 g maple syrup
- Make ready 65 g crunchy peanut butter
- Take 1 tbsp coconut oil
Steps to make No Bake Summer Granola Bars:
- Line a rimmed baking dish with cling film. I gave the film a really thin coating of vegetable oil to stop it sticking - you could probably skip this step.
- Mix together all the dry ingredients in a large bowl.
- Melt the peanut butter, coconut oil and maple syrup in a saucepan. Then pour the melted liquid mix into your dry ingredients.
- Transfer the mixture into your prepared baking tin, press it down firmly. Cover with cling film and chill in the freezer for 1 hour.
- Cut into squares to serve.
So that’s going to wrap this up for this special food no bake summer granola bars recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
