Eggless Apple-Cinnamon Bread/ Tea cake:
Eggless Apple-Cinnamon Bread/ Tea cake:

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, eggless apple-cinnamon bread/ tea cake:. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Eggless Apple-Cinnamon Bread/ Tea cake: is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Eggless Apple-Cinnamon Bread/ Tea cake: is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have eggless apple-cinnamon bread/ tea cake: using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Eggless Apple-Cinnamon Bread/ Tea cake::
  1. Get Apples (chopped)
  2. Make ready Homemade Ghee/Clarified butter
  3. Take Sugar
  4. Get Organic jaggery powder
  5. Get salt
  6. Get Almond Flour
  7. Get Brown Rice flour
  8. Prepare Whole wheat flour
  9. Make ready Cinnamon
  10. Make ready Milk
  11. Make ready or little less - Cooking soda
  12. Take Flax gel - Equal to 2 eggs
  13. Get water
  14. Get flax seed powder
  15. Make ready Walnut (as required) – to garnish
Instructions to make Eggless Apple-Cinnamon Bread/ Tea cake::
  1. Wash Apples,peel and chop it into tiny pieces.
  2. Make Flax gel: Heat 6 tablespoons of water, add 4 teaspoons of flax seed powder, mix and keep it aside for 5 minutes, when it turns to slimy, beat and use.
  3. Grease the bread tin (you can use the baking tray as well). Line this with butter paper, keep it ready. - In another bowl, dry mix Almond flour, whole wheat flour, Brown rice flour, cinnamon powder, salt and keep aside.
  4. Take a vessel, add ghee, milk, heat a little. Add in chopped apples, sugar, jaggery and heat it until sugar dissolves. Switch off and cool.
  5. Add cooking soda and keep aside at least 20 mins. After it cools, add flax gel and mix nicely. - Now fold in flour mixture, mix gently and pour this batter to a greased and lined baking vessel. Garnish with walnuts.
  6. Bake this in a preheated oven for 35 -40 mins or until done at 180 C.

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