Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, honeybun cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Honeybun Cake is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Honeybun Cake is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook honeybun cake using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Honeybun Cake:
- Make ready 1 box Yellow cake mix
- Get 8 oz Sour cream
- Prepare 4 Eggs
- Get 1/4 cup Vegetable oil
- Get Middle
- Prepare 3/4 cup Brown sugar
- Make ready 1 tbsp Ground cinnamon
- Prepare Glaze
- Get 2 cup Powdered sugar
- Take 1/4 cup Milk
- Prepare 1 tbsp Vanilla
Steps to make Honeybun Cake:
- Preheat oven to 325°F. Spray 9x13 baking pan with cooking spray and set aside.
- Mix cake mix, eggs, oil, and sour cream until smooth. Spread half mixture into prepared pan.
- Mix brown sugar and cinnamon. Sprinkle over cake mix in pan until covered. Top with remaining cake mix. It will be difficult and smeary, that's ok, spread it as best you can. They said to run a knife around to swirl it. I did, but I don't think it was necessary.
- Bake for 40 minutes. Mix glaze ingredients. Pour over cake right after it comes out of oven. Let cool until the glaze gets that crackly look to it.
So that is going to wrap it up for this special food honeybun cake recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
