Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, garlicky chicken and pepperoni parmesan bake. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Garlicky Chicken and pepperoni Parmesan bake is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Garlicky Chicken and pepperoni Parmesan bake is something that I have loved my entire life. They’re nice and they look wonderful.
Chicken breasts are breaded with flavorful crumbs, herbs, and Parmesan cheese, then baked for the easiest, quickest chicken dish ever. A wonderful baked chicken recipe that's quick and easy! Using just a few handy ingredients, create a delicious main dish, that also makes great leftovers - if there are.
To get started with this recipe, we must first prepare a few ingredients. You can cook garlicky chicken and pepperoni parmesan bake using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Garlicky Chicken and pepperoni Parmesan bake:
- Get 6 medium chicken breasts
- Make ready 1 packages pepperoni
- Take 2 cup Italian bread crumbs
- Prepare 1 can tomato sauce
- Make ready 1 1/2 cup Extra virgin olive oil
- Make ready 1 box Spaghetti noodles
- Take 1/4 cup butter
- Take 1 tbsp minced garlic
- Get 1 1/2 tbsp Italian seasoning
- Get garlic salt and pepper
- Take 1 can Spaghetti sauce
- Get 2 cup Parmesan cheese
- Get 1 cup mozzarella cheese
It's Chicken breasts, garlic, parmesan and bread crumbs baked in the oven with a drizzle of mayonnaise! Pingback: This Breaded Garlicky Parmesan Chicken Is A Simple Weeknight Dish. Chicken Parmesan with Pepperoni: Seriously, I was just flipping through the pages and my eyes landed on this recipe. I knew immediatly that I wanted to make it.
Instructions to make Garlicky Chicken and pepperoni Parmesan bake:
- Preheat oven to 350°F. Meanwhile Boil spaghetti noodles to desire tenderness.
- Lightly coat chicken in Italian bread crumbs. Pan fry chicken in extra virgin olive oil til done. Drain.
- When noodles are done. Combine with half of butter, minced garlic, garlic salt and pepper, and italian seasoning. Mix well in put into a shallow dish. Crumble rest of butter on top of noodles.
- Layer with pepperoni.
- Layer with chicken. (I used less chicken and more pepperoni)
- Then layer with spaghetti sauce and tomato sauce. Then sprinkle with cheeses. Baked for 30-45 mins or until sauce is bubbling.
Really - what could go wrong when you combine chicken parmesan and pepperoni? Besides the mess that it makes. Transfer the chicken to plates, sprinkle with the parsley and serve. Line a rimmed baking sheet with parchment paper. Combine the butter, garlic and lemon juice in a small saucepan; cook over low heat until almost all the butter has melted.
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