Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, baked honey garlic chicken. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Baked Honey Garlic Chicken is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Baked Honey Garlic Chicken is something that I’ve loved my entire life. They are fine and they look wonderful.
Season chicken with salt and pepper. In an ovenproof skillet over medium-high heat, heat oil. How to make Honey Garlic Chicken Breast.
To begin with this recipe, we must prepare a few ingredients. You can cook baked honey garlic chicken using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Baked Honey Garlic Chicken:
- Get Chicken
- Get 1 lb boneless, skinless chicken breasts, cut into 1" chunks
- Make ready 1 Kosher salt and freshly ground black pepper, to taste
- Get 2 large eggs, beaten
- Make ready 1 cup Panko
- Prepare Honey Garlic Sauce
- Get 1/3 cup honey, or more to taste
- Prepare 4 clove garlic, minced
- Get 2 tbsp soy sauce
- Make ready 1 tbsp Sriracha, optional
- Make ready 1 tbsp cornstarch
- Get 2 green onions thinly sliced
- Prepare 2 tsp sesame seeds
Tender pieces of chicken are covered an unbelievable sauce that whips up in minutes. It's one of the easiest dinners to serve on a busy weeknight when you just don't have time to think of one more thing. The sauce is scrumptious and so easy to make. Season chicken with salt and pepper, to taste.
Steps to make Baked Honey Garlic Chicken:
- Preheat oven to 400°F. Lightly oil a 9x13 baking dish or coat with nonstick spray.
- Season chicken with salt and pepper, to taste. Working in batches, dip chicken into eggs, then dredge in Panko, pressing to coat.
- Add chicken to prepared baking dish. Place into oven and bake until golden brown and crisp, about 15-20 minutes.
- In a medium saucepan over medium high heat, combine honey, garlic, soy sauce and Sriracha, if using. In a small bowl, combine cornstarch and 1/3 cup water. Stir mixture into the saucepan until thickened, about 1-2 minutes. Stir in chicken and gently toss to combine.
- Serve immediately, garnished with green onions and sesame seeds, if desired.
Working in batches, dip chicken into eggs, then dredge in Panko, pressing to coat. Garnish with parsley and serve over vegetables, rice, pasta, or a salad. Add the honey, water, vinegar and soy sauce. Whisk soy sauce, ketchup, honey, garlic, and basil together in a bowl; pour over the chicken. How Long To Bake Chicken Thighs in the Oven.
So that is going to wrap this up for this special food baked honey garlic chicken recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
