Chicken Enchilada Casserole
Chicken Enchilada Casserole

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, chicken enchilada casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

LOVE this easy Chicken Enchilada Casserole recipe! It's made with the best homemade enchilada sauce, and layered with corn tortillas, cheese, beans, and your favorite fillings. It's cheesy, it's spicy, it's sinfully delicious.

Chicken Enchilada Casserole is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Chicken Enchilada Casserole is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken enchilada casserole using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken Enchilada Casserole:
  1. Make ready Casserole
  2. Prepare 4 chicken breasts
  3. Take 1 can cream of mushroon soup
  4. Make ready 1 can cream of chicken soup
  5. Take 1/2 can of milk
  6. Take 1 medium onion chopped
  7. Prepare 1 can olives
  8. Prepare 1 can rotel
  9. Get 6 flour tortillas
  10. Take 1 chopped bell pepper
  11. Prepare 1 cheese enough to layer
  12. Make ready 1 season as you like

This tasty chicken enchilada casserole recipe is made with diced, cooked chicken and a sour cream sauce with green chile, mushrooms, and seasonings. Start this casserole about an hour before. We love a good casserole and this chicken enchilada casserole recipe certainly doesn't disappoint. The tortillas hold all the delicious filling together so perfectly and makes this one crowd pleasing dish.

Instructions to make Chicken Enchilada Casserole:
  1. Sauteed chicken, onion pepper and add spices,
  2. Separate dish mix both soups and milk, drain juice from rotel, add rotel to soup mixture. Stir.
  3. Add chicken to soup mixture.
  4. Spray 9 x 13 dish with olive spray. Layer 2 tortillas on bottom, spoon mixture add cheese, repeat 3 times, don't forget the olives on top. Heat oven 350 bake 30 minutes.

Keto enchilada casserole has all the wonderful flavors of enchiladas, without the extra carbs and gluten! Delicious, hot and bubbly keto chicken enchilada casserole has all the flavor of traditional. This is one substantial casserole which makes it a great choice for a potluck or for the gang that shows up to watch the next big game. Here's a perfect entire symphony of favors from diced/shredded chicken layered w/ shredded Colby Jack cheese. Place Chicken in large saucepan and cover with water.

So that’s going to wrap it up for this special food chicken enchilada casserole recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!