Greek Lemon Chicken
Greek Lemon Chicken

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, greek lemon chicken. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Greek Lemon Chicken is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Greek Lemon Chicken is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook greek lemon chicken using 27 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Greek Lemon Chicken:
  1. Make ready Marinade
  2. Prepare 1 cup White Wine
  3. Prepare 1/4 cup Olive Oil
  4. Prepare 1/4 cup Lemon Juice
  5. Take 1 tsp Salt
  6. Take 1 tsp Pepper
  7. Get 3 clove Crushed Garlic
  8. Make ready Chicken
  9. Prepare 8 Chicken Breast Tenders
  10. Make ready 1/4 cup Olive Oil
  11. Prepare Sauce
  12. Get 2 tbsp Flour
  13. Get 2 tbsp Butter
  14. Get 1/2 tsp Salt
  15. Get 2 tbsp Mustard
  16. Make ready 1 cup Milk
  17. Take 2 Egg Yolks
  18. Get 2 tbsp Fresh Grated Lemon Peel
  19. Prepare 1 tsp Lemon Juice
  20. Prepare 2 tbsp Dill
  21. Make ready 1/4 cup Parsely
  22. Get 1 cup Sour Cream
  23. Get Pasta
  24. Make ready 1/4 cup Melted Butter
  25. Make ready 5 oz Feta Cheese
  26. Take 1 lb Angel Hair Pasta
  27. Prepare 8 slice Muenster Cheese
Steps to make Greek Lemon Chicken:
  1. Combine marinade ingredients. Add chicken and marinade for up to 12 hours.
  2. Remove chicken from marinade. Heat oil in skillet and saute chicken until tender.
  3. Cook pasta according to package directions.
  4. In a saucepan melt 2T butter. Blend in flour and salt to create a roux. Add mustard and slowly add milk, stirrying until thick and smooth.
  5. Combine egg yolks, lemon peel and lemon juice in a small bowl. Add a small amount of roux, then wisk egg mixuture into roux and bring to a gentle boil.
  6. Remove from heat and add dill and parsley. When parsely wilts stir in sour cream.
  7. To cooked pasta add 1/4 C melted butter, feta and 3/4 C sauce. Mix well and put into 9 x 13 baking dish.
  8. Top pasta with chicken, remaining sauce and Muenster Cheese. Place under broiler until cheese is golden brown. Cut into squares and serve.

So that is going to wrap this up for this special food greek lemon chicken recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!