Candied Sweet Potatoes
Candied Sweet Potatoes

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, candied sweet potatoes. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Candied Sweet Potatoes is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Candied Sweet Potatoes is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have candied sweet potatoes using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Candied Sweet Potatoes:
  1. Make ready 5 medium sweet potatoes, peeled and sliced into 1/2" rounds
  2. Make ready 1/2 tsp. salt
  3. Prepare 1/2 cup (1 stick) unsalted butter, sliced in half
  4. Get 1 cup brown sugar
  5. Get 1/4 cup pure maple syrup
  6. Get 2 tbsp water
  7. Prepare 3/4 tsp. ground cinnamon
  8. Prepare 1/2 tsp. ground nutmeg
  9. Get 1/4 tsp. ground ginger
  10. Make ready 1 tsp. vanilla extract
Steps to make Candied Sweet Potatoes:
  1. Place the sliced potatoes into a greased 9x13" baking pan and sprinkle the salt over them. Toss to coat and preheat the oven to 375°F. In a small saucepan, place the remaining ingredients except for the vanilla over medium-high heat and stir until the butter has melted and its come to a low boil.
  2. Let it boil, undisturbed, for 2 minutes, then remove it from the heat, stir in the vanilla and pour it evenly over the potatoes. Give them a toss, then place them into the oven for a total time of 1 hour. After the first 20 minutes, take them out, give them a stir and cover the pan with foil for the remaining baking time. Take them out to stir again at the 40 minute mark.
  3. Once the hour is up, the potatoes should be very tender. The sauce will seem very thin, but will thicken as they cool. Let them cool uncovered for 10 or so minutes, then serve.

So that is going to wrap it up with this special food candied sweet potatoes recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!