(Sweet) Potato - Aloo Curry
(Sweet) Potato - Aloo Curry

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, (sweet) potato - aloo curry. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

(Sweet) Potato - Aloo Curry is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. (Sweet) Potato - Aloo Curry is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook (sweet) potato - aloo curry using 19 ingredients and 20 steps. Here is how you can achieve that.

The ingredients needed to make (Sweet) Potato - Aloo Curry:
  1. Make ready 14 large sweet potatoes OR
  2. Get 8 kg potatoes
  3. Get 14-20 cloves garlic (minced ca.50-60g)
  4. Make ready 40 g fresh turmeric or 6tsp dried
  5. Prepare 7 medium onions (diced ca.965g)
  6. Get 6 tbsp coconut oil
  7. Get 7 tsp =21g curry powder
  8. Get 1 tsp cayenne pepper
  9. Prepare 7 tsp salt
  10. Get 1 tsp = cinnamon
  11. Prepare 1000 g =7c diced tomatoes
  12. Take 2 tbs date (or maple) syrup
  13. Prepare 2000 ml full-fat coconut milk
  14. Take 7 c=850g frozen peas
  15. Prepare If needed:
  16. Take More coconut milk or veg broth
  17. Take Decorate with:
  18. Make ready Cilantro
  19. Prepare Fresh julienne cut ginger
Steps to make (Sweet) Potato - Aloo Curry:
  1. Dice (peal if you prefer) potatoes
  2. Boil until 'al dente' - usually 10min if starting with salted boiling water
  3. While boiling the potatoes prepare :
  4. Mince garlic and turmeric finely or if mixer available use (in tmx speed 10 for 5sec)
  5. Chop onions finely (in tmx speed 5.5 for 5sec)
  6. Add coconut oil to pan and heat up OR if available into cooking mixer
  7. If preparing in pan / pot :
  8. Heat oil, fry onions till yellow translucent, then add garlic till fragrant
  9. Add turmeric
  10. Add spices
  11. Add tomatoes
  12. Cook till it becomes pastelike for about half an hour at medium high temperature
  13. If you're using the tmx: Varoma speed 1 set for 20-30 min
  14. Add ingredients like in pot method with tomatoes being last addition
  15. Now mix potatoes (or sweet potatoes) with the paste in large pot
  16. Add coconut milk
  17. 20min medium flame simmer with lid on
  18. Add peas and let sit covered for 5min, flame turned off
  19. Add date sirup and stir well
  20. Serve with chopped cilantro or thai basil on top

So that is going to wrap this up with this special food (sweet) potato - aloo curry recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!