Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, roasted sweet potato puree with almonds. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Roasted Sweet Potato Puree with almonds is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Roasted Sweet Potato Puree with almonds is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook roasted sweet potato puree with almonds using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Roasted Sweet Potato Puree with almonds:
- Make ready 6 large sweet potatoes
- Take 1/4 C almonds, chopped uor sliced
- Get 1 Tbsp lemon zest
- Take 1/4 tsp cayenne pepper
- Prepare 2 Tbsp grapeseed oil
- Get 1 Tbsp coconut oil
Instructions to make Roasted Sweet Potato Puree with almonds:
- Preheat oven to 400°. Place sweet potatoes in a baking dish and bake for 45-60 minutes, until very soft. Place the almonds in a baking dish and roast for 15-20 minutes, while roasting potatoes. Remove from the oven and let everything cool.
- Peel potatoes. Using a food processor, put in the potato flesh, lemon zest and cayenne. Puree until smooth. Add the oils and puree until well blended. Sprinkle almonds on top of the puree to serve.
So that is going to wrap this up with this exceptional food roasted sweet potato puree with almonds recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
