My Baked Chicken Drumsticks
My Baked Chicken Drumsticks

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, my baked chicken drumsticks. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Reheat in the oven to help re-crisp the skin. BAKED CHICKEN DRUMSTICKS are the easiest way to get dinner on the table quickly! The skin crisps up in the oven, the seasoning is simple and perfect, and the chicken legs come out juicy every time!

My Baked Chicken Drumsticks is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. My Baked Chicken Drumsticks is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have my baked chicken drumsticks using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make My Baked Chicken Drumsticks:
  1. Take 3-6 chicken legs
  2. Prepare 1/2 tsp salt
  3. Prepare 1/2 tsp pepper
  4. Make ready 1 1/2 tsp garlic powder
  5. Make ready 1 1/2 tsp onion powder
  6. Prepare 1/2 tsp oregano
  7. Get 1/2 tsp smoked paprika
  8. Get 1 tsp ranch seasoning
  9. Get 2 tbsp olive oil
  10. Prepare 1/4 cup worcestershire sauce or soy sauce
  11. Prepare Dried parsley for garnish

Baked chicken drumsticks (aka, baked chicken legs) are a simple and crazy delicious main dish that you will want to eat on repeat. What to serve with baked chicken drumsticks. Here are some other side items (including recipe links!) that go great with baked chicken legs. Baked chicken drumsticks that are so good that you will forget any other drumstick recipe!

Instructions to make My Baked Chicken Drumsticks:
  1. Preheat the oven to 375 degrees.
  2. Add the chicken legs to a large freezer bag. Next, add the remaining ingredients to the bag and seal it closed. Shake all of the ingredients in the bag together ensuring that the chicken is evenly coated with everything.
  3. Allow the chicken to marinate in the fridge for at least 30 minutes. For best results, marinate for 1 - 2 hours.
  4. Arrange the chicken on a baking sheet and bake in the oven for 45 minutes, flipping the chicken over halfway through the cooking time. The chicken is done when it reaches 165 degrees internally.
  5. Optional - Garnish with dried parsley.
  6. Serve immediately and Enjoy!

Beautifully browned, richly flavored, juicy and fall-off-the-bone tender. These baked drumsticks are a hit every time. These baked chicken drumsticks are marinated in a mixture of olive oil, lemon, garlic and herbs, then baked to golden brown perfection. An easy dinner option that's full of flavor and kid friendly too! I love the kind of dinner where you can just stick a pan in the oven and walk away, it's so much easier than.

So that is going to wrap this up with this exceptional food my baked chicken drumsticks recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!