Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, italian baked chicken with creamy shells and southern fried apple’s. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Come see how I make baked chicken breast, homemade mac and cheese and fried apples. I used a variety of apples (Red Delicious, Granny Smith and Mackintosh) and left a little skin to identify the apple and this works for any type of apple. This was my first attempt at fried apples, and it was horrible.
Italian Baked Chicken with Creamy Shells and Southern Fried Apple’s is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Italian Baked Chicken with Creamy Shells and Southern Fried Apple’s is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have italian baked chicken with creamy shells and southern fried apple’s using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Italian Baked Chicken with Creamy Shells and Southern Fried Apple’s:
- Take 1-2 Pkgs. Boneless Skinless Chicken Breast’s, cut in half
- Get 1-2 Bottles Zesty Italian Dressing
- Get 2 Boxes Small Shell Pasta
- Get Half a Block Velveeta Cheese, cut in cubes
- Make ready 1 Cup Milk
- Prepare 3 Tbsps. Butter
- Take 1-2 Sticks Butter
- Prepare 5-6 Apples, cored and sliced
- Make ready 2 tsps. Ground Cinnamon
- Make ready 3 Tbsps. Sugar
Chicken pieces are fried to perfection with a seasoned flour coating. Look how golden these baked chicken tenders are!! The secret is toasted breadcrumbs - great tip for all baked breaded chicken. PS Much MUCH easier than pan frying!
Instructions to make Italian Baked Chicken with Creamy Shells and Southern Fried Apple’s:
- Rinse chicken and pat dry. Poke holes into chicken then add chicken to baking dishes/pans. Pour dressing over chicken and turn to coat. Cover with foil. Refrigerate 4 hours or overnight. Tossing ever so often.
- Preheat oven to 400•F. Add chicken and bake for 20 minutes. Remove foil and bake an additional 5-10 minutes til chicken is no longer pink. Remove from oven and let sit for 5 minutes then serve.
- Meanwhile while chicken is baking in a large pot add water half way and bring to a boil. Once to a boil add pasta and cook til shells r tender. Drain and add velveeta cubes and milk and the 3 Tbsps. Butter. Mix til cheese is melted and everything is mixed well. Set aside.
- In a large skillet melt the stick of butter add the apples and 3Tbsps. Sugar and Cinnamon. Sauté til apples are tender. Set aside.
- When everything is done plate Everything up and serve immediately. Enjoy 😋
One dredge batter - the usual process for crumbing is flour then egg then breadcrumbs. For this quick 'n easy recipe, I combine the. Fresh Apple Cake with Butter Pecan Glaze. Southern Fried Chicken with Milk Gravy. View photos and entire recipe article HERE.
So that’s going to wrap it up with this exceptional food italian baked chicken with creamy shells and southern fried apple’s recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
