Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, cherry pop cake. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cherry Pop Cake is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Cherry Pop Cake is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook cherry pop cake using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Cherry Pop Cake:
- Prepare 1 box yellow cake mix
- Take 1 box cherry jello
- Get 8 oz cherry or strawberry soda
- Make ready 2 box instant vanilla pudding
- Prepare 1 packages cool whip
- Get 2 medium bananas
Instructions to make Cherry Pop Cake:
- Make yellow cake as directed on the box
- Take cake out the oven, cool, set aside
- Prepare jello as directed substituting 8oz of water with 8oz of soda
- Poke holes in cooled cake and fill with jello and soda mixture
- Refrigerate 2 hours or till completely chilled
- Frosting: make vanilla pudding as directed, add two medium sliced bananas, mix
- After cake is completely chilled , frost with pudding and banana mixture, Top with Cool Whip
- Garnish with sliced bananas just before serving if desired…Enjoy!
So that’s going to wrap this up for this special food cherry pop cake recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
