Apple-Sweet Potato Hash
Apple-Sweet Potato Hash

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, apple-sweet potato hash. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

So, we paired sweet potatoes with some local granny smith apples. We can't believe we hadn't tried this combination before! This sweet & savory apple sweet potato breakfast hash cooks in one skillet, so clean up is a breeze!

Apple-Sweet Potato Hash is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Apple-Sweet Potato Hash is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have apple-sweet potato hash using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Apple-Sweet Potato Hash:
  1. Make ready 1 sweet potato, peeled and cubed
  2. Make ready 1/2 cup red onion, medium diced
  3. Get 1 Granny Smith apple, peeled/cubed
  4. Prepare 1 Red delicious apple, peeled/cubed
  5. Make ready 1/2 cup pecans roughly chopped/toasted
  6. Make ready 1 tsp ground cinnamon
  7. Get 1/4 c brown sugar
  8. Take 1 tsp kosher salt
  9. Get 3 tbsp butter
  10. Get 1/2 cup raisins, plumped in warm water-optional

Sausage, bacon, sweet potatoes, Brussels sprouts.this Chicken & Apple Sausage Sweet Potato Hash has it all! In a bowl toss sweet potato with olive oil (enough to thoroughly coat). Cook over medium heat until the apples. Add chopped firm apples, such as Winesap, chopped roasted sweet potatoes, crumbled cooked bacon and a touch chopped fresh sage and cook, stirring occasionally, until warmed through.

Steps to make Apple-Sweet Potato Hash:
  1. Peel and dice sweet potato and red onion. Pan spray or add olive oil and Put on a sheet pan to roast for 15-18mins or until just tender. Set aside.
  2. Roughly chop and toast pecans 5-8 min. Set aside. Sauté apples, butter, cinnamon, salt and brown sugar. Begin to swirl around in pan until apples are just soft. Add roasted sweet potato, onion, toasted pecans and raisins to coat in pan sauce. Serve immediately.

Add chopped firm apples, such as Winesap, chopped roasted sweet potatoes, crumbled cooked bacon and a touch chopped fresh sage and cook, stirring occasionally, until warmed through. These vegan and paleo Sweet Potato Apple Hash Browns can be prepped ahead of time and stored for days for a quick, easy and delicious breakfast. Add onions and sweet potatoes to the skillet with additional cooking oil, as needed. Here's my basic potato hash recipe. You can branch out and add in more colorful veggies.

So that is going to wrap this up with this exceptional food apple-sweet potato hash recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!