Garlic Butter Smashed Sweet Potatoes
Garlic Butter Smashed Sweet Potatoes

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, garlic butter smashed sweet potatoes. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Garlic Butter Smashed Sweet Potatoes is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Garlic Butter Smashed Sweet Potatoes is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook garlic butter smashed sweet potatoes using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Garlic Butter Smashed Sweet Potatoes:
  1. Get 4 sweet potatoes
  2. Prepare 4 cloves crushed garlic
  3. Get 1 tbs chopped parsley
  4. Take to taste salt and blackpepper
  5. Get 3 tbs melted butter
  6. Take 2 tbs parmesan cheese
Steps to make Garlic Butter Smashed Sweet Potatoes:
  1. Preheated your oven to 350 F and cut each potato into quarters or 1 1/2 inch per pieces. And roasted about 25 to 30 minutes or until tender
  2. Lay them on the baking tray with parchment papper or cooking spray. And mashed with fork gently not too much or they will end up breaking and mashed, just flatten a lil bit
  3. Mix together butter, garlic parsley and brush or pour it to potato. and sprinkle it wih salt and pepper and parmesan cheese. And broil it until they are golden brown and crispy about 15 minutes.

So that is going to wrap this up for this special food garlic butter smashed sweet potatoes recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!