Pumpkin seeds & dryfruits cookies
Pumpkin seeds & dryfruits cookies

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pumpkin seeds & dryfruits cookies. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Pumpkin seeds & dryfruits cookies is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Pumpkin seeds & dryfruits cookies is something that I have loved my whole life.

A pumpkin seed, also known in North America as a pepita (from the Mexican Spanish: pepita de calabaza, "little seed of squash"), is the edible seed of a pumpkin or certain other cultivars of squash. The seeds are typically flat and asymmetrically oval, have a white outer husk. Pumpkin seeds may be small, but they're packed full of valuable nutrients.

To begin with this recipe, we must prepare a few components. You can cook pumpkin seeds & dryfruits cookies using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Pumpkin seeds & dryfruits cookies:
  1. Take 1/4 cup Pumpkin seeds
  2. Get 1/4 dry fruits
  3. Prepare 1 cup wheatflour
  4. Get 1 spoon lemon peel powder
  5. Get 1 spoon vanilla essance
  6. Make ready Pinch salt
  7. Make ready 2-3 spoons Milk (required)
  8. Take 1/4 cup oil
  9. Make ready 1/2 cup sugar powder

The seeds, indeed, are concentrated sources of many health-benefiting vitamins, minerals, antioxidants, and essential amino acids such as. Pumpkin seeds are nutritional powerhouses wrapped up in a very small package, with a wide variety of nutrients ranging from magnesium and manganese to copper, protein and zinc. Pumpkin seeds are an edible seed typically roasted for consumption. They are a common ingredient in Mexican cuisine and are often eaten as a healthful snack.

Steps to make Pumpkin seeds & dryfruits cookies:
  1. Take vessel,and afd pumpkin seeds,dry fruits,wheat flour,sugar powder, vanilla essance, salt, oil,lemon peel powder, and milk.
  2. Mix all ingredients and prepare dpugh, and make desired the shape, and bake 180% for 13 to15 minutes

Nutritional therapist Nicola Shubrook explains why pumpkin seeds are good for you. She discusses their nutrient value, and the key benefits that make them so healthy. Pumpkin seeds are an item that can be used to grow pumpkin plants. The chance for seeds to drop increases with the stem's age. Pumpkin stems generate naturally in stem farm rooms in woodland mansions.

So that’s going to wrap this up for this exceptional food pumpkin seeds & dryfruits cookies recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!