Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, one pot herby chicken & butternut squash casserole 🧡. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
One Pot Herby Chicken & Butternut Squash Casserole 🧡 is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. One Pot Herby Chicken & Butternut Squash Casserole 🧡 is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook one pot herby chicken & butternut squash casserole 🧡 using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make One Pot Herby Chicken & Butternut Squash Casserole 🧡:
- Take 6 chicken legs
- Get 1 butternut squash
- Make ready 1 yellow onion, thinly sliced
- Take 1 tbsp fresh chopped rosemary
- Take 1 tbsp olive oil
- Prepare 1/2 tsp white wine vinegar
- Make ready 1 tsp honey
Steps to make One Pot Herby Chicken & Butternut Squash Casserole 🧡:
- Peel, deseed and then thinly slice the squash. Layer it on the bottom of a large baking dish. Add the onions on top.
- Then mix together the oil, honey, vinegar and rosemary in a small bowl and spoon this mix over the vegetables.
- Arrange the chicken on the top and season again with salt and pepper and another good drizzle of oil.
- Bake for 50-60 mins at 190 C or until the chicken is golden and the juices run clear.
So that is going to wrap it up for this special food one pot herby chicken & butternut squash casserole 🧡 recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
