Microwave giant coconut macaroon with tutti frutti in under 5 minutes
Microwave giant coconut macaroon with tutti frutti in under 5 minutes

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, microwave giant coconut macaroon with tutti frutti in under 5 minutes. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Microwave giant coconut macaroon with tutti frutti in under 5 minutes is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Microwave giant coconut macaroon with tutti frutti in under 5 minutes is something which I’ve loved my entire life. They are nice and they look wonderful.

Lemon Coconut Macaroons Recipe (Vegan, Paleo, Gluten Free, Dairy-Free, Refined Sugar-Free). Click The Notification Bell To Get Freshly Baked Vids: Hot Out Of The Oven! Check Out My Yummy FOOD CAKES PLAYLIST.

To begin with this particular recipe, we have to prepare a few ingredients. You can have microwave giant coconut macaroon with tutti frutti in under 5 minutes using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Microwave giant coconut macaroon with tutti frutti in under 5 minutes:
  1. Make ready 2 egg whites
  2. Get 1 cup Desiccated coconut powder
  3. Make ready Almost 1 cup Sweetened condensed milk
  4. Take 1/2 teaspoon vanilla essence
  5. Get Pinch baking powder
  6. Get Homemade tutti frutti for garnishing

Macaroons are crispy light airy sweet treat which just melts in your mouth. They are a combination of egg whites and sugar. Thoothukudi macaroons has a addition of cashews which makes it so tasty. I tried to make macaroons few weeks back, and it was a success in the first try itself.

Instructions to make Microwave giant coconut macaroon with tutti frutti in under 5 minutes:
  1. Firstly separate the egg yolks & the egg whites then use only egg whites for the macaroon then using a hand mixer whisk it until u get the stiff peaks
  2. Further add in some condensed milk, vanilla essence fold it with light hands lastly add the desiccated coconut powder
  3. Now u get the coconut macaroon batter to prepare it giant u need to grease a microwave safe plate pop in batter accordingly garnish it with tutti frutti
  4. Now pop the plate in microwave for two minutes further one Or two minutes as u see it’s ready set it on a wire rack or anything to cool it
  5. Make sure u don’t over bake it and for baking in microwave timings may be different more or less u need to keep an eye on…! The delicious giant coconut macaroon is ready to enjoy..!
  6. Tip of the day:- u can also add sugar according to ur sweet tooth I prepared two types with sugar & condensed milk.and u can also bake in oven for 10 minutes the taste will be similar but colour will be nice golden in oven.

Who doesnt like soft, crispy and chewy coconut macaroons? I ordered the Coconut Macaroons on Wednesday for Father's Day on Sunday. Ginny immediately baked them that night and they arrived on Saturday!! Coconut macaroons have been my favorite cookies since childhood. I wanted to make an eggless version from a long time.

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