Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, barbecue bacon ranch chicken quesadillas. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
These Barbecue Bacon Chicken Quesadillas are my new favorite food. They are so easy to make, have few ingredients, and they taste absolutely amazing! These Barbecue Bacon Chicken Quesadillas are just what you need!
Barbecue bacon ranch chicken quesadillas is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Barbecue bacon ranch chicken quesadillas is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook barbecue bacon ranch chicken quesadillas using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Barbecue bacon ranch chicken quesadillas:
- Prepare 1 lb chicken breasts
- Prepare 1 tbsp onion powder
- Prepare 1 tbsp garlic powder
- Prepare 1 tbsp Adobo seasoning
- Take 2 tbsp salt
- Make ready 2 tbsp ground black pepper
- Prepare 1 cup barbecue sauce
- Make ready Bacon
- Get 1/2 cup ranch
- Make ready sour cream
- Make ready 2 cup Mexican style cheese
- Make ready 1 packages taco seasoning
- Take flour tortillas
Tips for Making Chicken, Bacon and Ranch Quesadillas: I like to use rotisserie chicken, but any leftover cooked chicken can be used, even fried chicken. The filling can be made up to a day or two in advance, making these quesadillas fabulously quick and easy to make. A pizza cutter is really great. I love chicken bacon ranch pizza and melts so I thought I would try a quesadilla.
Steps to make Barbecue bacon ranch chicken quesadillas:
- Render your bacon. Once rendered to your liking drain on a paper towel and pour some of the bacon fat off leave a little in the pan to sautee your chicken.
- Pat dry chicken. And seasoning to your liking. Sautee in the Sam pan you cooked for bacon in. I say 5-7 minutes on each side.
- Take out the chicken to rest. I used breast and cooked them whole and chopped them after coming out of the pan. I took the flour tortillas placed a small amount of barbeque sauce on and spread it out chopped the chicken and added it to the tortilla with cheese mixture
- I Filled The Tortillas with Chicken rice cheese barbeque sauce small amount of ranch and sour cream.
- Fry each side at least 2-3 min on each side.
- End Result. I got carried away with plating lol. Mexican rice ball. Sour cream, barbecue sauce, and ranch
You can add sauteed sweet onions also! How to Make Chicken Bacon Ranch Quesadillas Recipe. While grilling, baking, or BOILING (my preferred method) your chicken until fully cooked, break out a frying pan and brown your bacon until golden brown and cooked, setting aside to cool. Meet your new favorite way to make chicken: Boneless skinless chicken breasts get stuffed with ranch-flavored cream cheese, wrapped in bacon and brushed with a sweet and spicy barbecue sauce before being baked to juicy perfection. Chicken, turkey, or bacon and tomato toppings provide tasty options.
So that is going to wrap it up with this exceptional food barbecue bacon ranch chicken quesadillas recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
