Apple Crumble Danish
Apple Crumble Danish

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, apple crumble danish. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Apple Crumble Danish is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Apple Crumble Danish is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have apple crumble danish using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Apple Crumble Danish:
  1. Make ready 1 sheet gluten and dairy free pastry
  2. Get 1 egg beaten
  3. Get 3 apples cut into slices
  4. Take 6 tbsps apple sauce
  5. Prepare 3 tbsps brown sugar
  6. Get 4 tbsps gluten free plain flour
  7. Make ready 1 tsp ground cinnamon
  8. Get 4 tbsps icing sugar
  9. Take 4 tsps dairy free milk
  10. Get 30 g dairy free spread
Steps to make Apple Crumble Danish:
  1. Prehat the oven to 180 oC - Cut the pastry sheet into 6 squares and place on a baking sheet - Brush with the beaten egg
  2. Mix together the dairy free spread, brown sugar, gluten free flour and cinnamon into a crumble - Place a tablespoon of apple sauce in the middle of each pastry, top with the sliced apple and sprinkle of the crumble - Bake in the centre of the oven for 20 minutes
  3. Mix together the icing sugar and dairy free milk - Drizzle over the pastries before serving

So that’s going to wrap this up for this exceptional food apple crumble danish recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!