Black Bean and Sweet Potato Chili - CROCKPOT
Black Bean and Sweet Potato Chili - CROCKPOT

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, black bean and sweet potato chili - crockpot. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Black Bean and Sweet Potato Chili - CROCKPOT is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Black Bean and Sweet Potato Chili - CROCKPOT is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook black bean and sweet potato chili - crockpot using 13 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Black Bean and Sweet Potato Chili - CROCKPOT:
  1. Prepare 1 lb lean ground beef, browned
  2. Get 1 red or orange bell pepper, diced into 1/2" chunks
  3. Prepare 1 lb sweet potato, peeled and diced into 1/2" chunks
  4. Get 1 cup Black Bean and Corn salsa
  5. Get 1 Tbsp onion flakes
  6. Get 2 Tbsp dried parsley
  7. Get 1 Tbsp dried oregano leaves
  8. Prepare 2 tsp chili powder
  9. Take 1 can black beans (undrained)
  10. Prepare 1 can chili beans (undrained)
  11. Prepare 3 Tbsp Better Than Boullion brand roasted beef base
  12. Make ready 3 Tbsp corn starch
  13. Take 4 cups water (reserve 1 cup for corn starch)
Steps to make Black Bean and Sweet Potato Chili - CROCKPOT:
  1. In a shaker container, dissolve the cornstarch in the 1 cup of water that was reserved. Pour that and the remaining 3 cups water with all other ingredients into a crockpot. Give it a stir and cook on low for 4 -6 hours.
  2. Top with crumbled tortilla chips, shredded cheddar cheese, sour cream and cilantro if desired. Serve with a slice of lime.

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