Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, pan seared sweet potatoes. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Wash and cut sweet potatoes into cubes. And these pan fried sweet potatoes are the first sweet potato recipe I have ever tried. I wanted something simple that would let me taste the sweet The first time I made the skillet sweet potatoes, I only spiced them with salt and pepper.
Pan Seared Sweet Potatoes is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Pan Seared Sweet Potatoes is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook pan seared sweet potatoes using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pan Seared Sweet Potatoes:
- Make ready 2 medium Sweet Potatoes
- Take 1 tbsp Coconut Oil
- Prepare 1 tbsp Garlic Salt
- Take 1 tbsp Paprika
- Make ready 1 tbsp Rosemary
The garlic butter adds an oven-roasted garlic-y flavor to this dish that makes these potatoes irresistible! To serve: Spoon some beet sauce onto the serving plates, top with a ring mold, fill with mashed sweet potatoes, remove the ring molds and place the fish on top. Prick sweet potatoes all over with a fork and rub with half of garlic oil; set remaining garlic oil aside. Season with salt and roast on a rimmed baking sheet, turning Let sweet potatoes cool slightly, then cut in half lengthwise.
Instructions to make Pan Seared Sweet Potatoes:
- Wash and cut sweet potatoes into cubes. Soak sweet potatoes for 15-20 minutes.
1. Drain water and then microwave for 5-7 minutes. - In skillet add oil. I used coconut oil, but you can use olive oil or butter. Oil should cover the entire base of the pan.
- Season sweet potatoes and cook on medium to high heat in skillet. Cook until brown.
Brush cut sides with reserved garlic oil. Heat a large heavy skillet over medium. My favorite way to cook sweet potatoes is to pan fry them. You don't have to use much oil, but when you mix them with regular potatoes, you get a party in that pan. Pan-Fried Potatoes & Sweet Potatoes Recipe.
So that’s going to wrap it up with this exceptional food pan seared sweet potatoes recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
