Buffalo Chicken Pasta Bake
Buffalo Chicken Pasta Bake

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, buffalo chicken pasta bake. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Buffalo Chicken Pasta Bake is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Buffalo Chicken Pasta Bake is something that I have loved my entire life. They are fine and they look wonderful.

Combining buffalo chicken dip and cheesy pasta in one pan creates a meal that everyone will love. These Buffalo Chicken Calzones are another easy and quick buffalo chicken recipe that everyone enjoys too. Cook pasta according to package directions.

To get started with this recipe, we have to first prepare a few components. You can have buffalo chicken pasta bake using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Buffalo Chicken Pasta Bake:
  1. Take 3 chicken breasts, cut into bite size chunks
  2. Prepare 1/2 small onion, chopped
  3. Take 1 lb. spiral pasta, Rotini
  4. Make ready 1/2-1 bottle Frank's Red Hot Buffalo Sauce
  5. Take 1 container (30 oz.) Ricotta Cheese (whole or skim, your preference)
  6. Take 3 cups Ranch Dressing
  7. Prepare 2-3 cups shredded mozzarella cheese
  8. Get 1 tsp. garlic powder
  9. Make ready 2 tsp. dried parsley
  10. Prepare to taste salt and pepper

Buffalo Chicken pasta is a great freezer meal. Especially when it's creamy, full of flavor, AND incredibly easy to make. Fortunately for you, this easy buffalo chicken pasta bake has all three of those elements. It includes amazing ingredients, such as: Buffalo Chicken Pasta Bake.

Steps to make Buffalo Chicken Pasta Bake:
  1. Place chicken chunks and onion in skillet in a little olive oil. Season with salt, pepper, garlic powder and parsley.
  2. Cook over medium high heat until thoroughly cooked.
  3. Meanwhile, cook pasta as directed on package. Drain, and set aside.
  4. Coat chicken with 1/2 bottle of Frank's Red Hot Sauce. If you prefer more heat, add the entire bottle. Simmer for 5 minutes; remove from heat.
  5. In a large bowl, combine the Ricotta cheese and Ranch Dressing until smooth.
  6. Add in Buffalo chicken.
  7. Add in cooked pasta.
  8. Spray a 9 x 13 dish and a 8 x 8 dish with cooking spray. Distribute evenly among dishes. You can freeze one of these for a later use if you prefer.
  9. Top with mozzarella cheese and place in a preheated 350 degree oven and bake for 20 to 30 minutes or until hot and bubbly. Enjoy!

This kickin' casserole has all the classic buffalo chicken flavor you love, and is made hearty with the addition of rotini pasta and cream of chicken soup. How did we make this Buffalo Chicken Pasta Casserole so tasty while keeping the calories low? It's all about the delicious sauce created by mixing together cream cheese, Greek yogurt, skim milk, and hot sauce. Add in some lean chicken breasts, whole wheat pasta, and fat-free cheddar cheese, and you have a satisfying, creamy package.. Spread into prepared dish and top with remaining cheese.

So that’s going to wrap it up for this exceptional food buffalo chicken pasta bake recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!