Sweet Chilli Chicken Thighs & Baked Sweet Potato Halfs
Sweet Chilli Chicken Thighs & Baked Sweet Potato Halfs

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, sweet chilli chicken thighs & baked sweet potato halfs. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Sweet Chilli Chicken Thighs & Baked Sweet Potato Halfs is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Sweet Chilli Chicken Thighs & Baked Sweet Potato Halfs is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have sweet chilli chicken thighs & baked sweet potato halfs using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sweet Chilli Chicken Thighs & Baked Sweet Potato Halfs:
  1. Get 2 sweet potatoes halfed
  2. Get 1 packet chicken legs
  3. Get 6 tbsp sweet chilli sauce
  4. Prepare pinch corriander herd
  5. Make ready pinch garlic granules
  6. Prepare pinch salt
  7. Make ready pinch pepper
Steps to make Sweet Chilli Chicken Thighs & Baked Sweet Potato Halfs:
  1. Lay chicken legs out on a baking tray, brush over each leg with the chilli sauce all over then add the herbs after
  2. After half raw sweet potatoes, add garlic, pepper, salt and corriander
  3. Bake in the oven at 250c until chicken is browned and crispy and cooked through, and baked sweet potatoes are soft and crispy!

So that’s going to wrap this up with this special food sweet chilli chicken thighs & baked sweet potato halfs recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!