Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, dessert :sweet potatoe ball. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Dessert :Sweet potatoe Ball is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Dessert :Sweet potatoe Ball is something which I have loved my whole life. They’re nice and they look wonderful.
Learn how to make Taiwanese yam and sweet potato ball dessert! Did you know that yam ball is a traditional Taiwanese cuisine dessert? This dessert consists of many components and may take some time and effort to prepare but if you like desserts like this it will be worth it.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook dessert :sweet potatoe ball using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Dessert :Sweet potatoe Ball:
- Take 2 Sweet potatoes
- Get Sweet potatoes flour or tropical flour
- Get Sugar
- Make ready 1.5 tbps water
- Prepare Oil for frying
Dessert has a new healthy ingredient in town: sweet potatoes! Before you narrow your eyes in disapproval, just remember this: we already knew The thing with sweet potatoes is that you don't even have to try to hide them under lots of chocolate. Because they're naturally sweet, you can use. You did an amazing dessert bowl here.
Steps to make Dessert :Sweet potatoe Ball:
- Peel off the sweet Potatoes skin, slice it in to pieces and steam it for 10-15min until it is soft
1. Mash the sweet potatoes once it is soft and add in sugar to mix with it.
1. Add in flour and 1.5tablespoon water and all mix it well into a dough.
1. Slice and rub the dough into small dough
1. Heat oil in pan and ready to fry until going brown, ready to served
Anmitsu, Japanese cold dessert served in a small Japanese potter bowl with various fruit. mochi and azuki bean paste. Anmitsu is traditional Japanese cold sweets with kanten jelly, azuki bean paste, dango, and fruits that is refreshing and can be enjoyed on a hot day! Only a few simple ingredients used in these gluten free Sweet Potato Balls deep fried to golden perfection. They make a tasty tea time or snack time treat. Turn nutrient-rich sweet potatoes into a satisfyingly sweet dessert!
So that is going to wrap this up with this special food dessert :sweet potatoe ball recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
