Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, pumpkin pie dates granola bars. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Pumpkin Pie Dates Granola Bars is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Pumpkin Pie Dates Granola Bars is something that I’ve loved my whole life. They are fine and they look wonderful.
Pumpkin Pie Granola Bar Recipe Tips. These granola bars freeze well, so eat half now, and save half for later! It's always nice to have a batch of baking in the freezer to fall back on…especially on those days when there isn't much around.
To begin with this recipe, we must prepare a few components. You can cook pumpkin pie dates granola bars using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Pumpkin Pie Dates Granola Bars:
- Get 2 cups oats rolled
- Make ready 1/2 cup pumpkin puree
- Get 20 dates regular pitted
- Prepare 1/2 cup peacans chopped
- Prepare 1/2 cup cranberries dried
- Take 1/2 cup pumpkin seeds
- Take 1 tbsp flax meal
- Prepare 1 tbsp chia seeds
- Get 1/4 cup honey
- Get 2 tbsps cinnamon
- Prepare 1/2 tbsp nutmeg
- Make ready 1 tbsp ginger grated (optional)
- Take 6 tbsps water warm
These decadent pumpkin pie bars pair a crunchy granola crust with a creamy, thick pumpkin filling. Coconut oil and cashew butter make it Vegan & GF. By using only three ingredients, coconut oil, dates and granola, you can have yourself the perfect crunchy crust that holds together well. Homemade Granola Bars RecipeHomemade Granola BarsMy Food Diary.
Steps to make Pumpkin Pie Dates Granola Bars:
- Boil dates for 10 mins, then remove.
- Combine oats, cranberries, peacans and pumpkin seeds in a bowl and set aside.
- Mix chia and flax meal with warm water and stir into a paste.
- Pour chia and flax paste, pumpkin purée and dates into processor and grind until thick.
- Add this mixture into oats mixture.
- Add in spices and honey and combine well.
- Dump mixture into a wax paper lined 9"x7" shallow baking pan and press firmly into pan.
- Bake for 30 mins.
These wholesome pumpkin granola bars are the perfect snack for lunch boxes or after school, and they freeze well too. Celebrate Fall with delicious Pumpkin Granola Bars loaded with oats, pecans, dried cranberries and pumpkin pie spice. Deliciously soft & chewy, pumpkin granola bars with pecans & chocolate. Easy to make, vegan, gluten free & perfect for Fall! I would love to hear what you think of these Pumpkin Granola Bars with Pecans & Chocolate so please leave your comments below.
So that is going to wrap it up for this exceptional food pumpkin pie dates granola bars recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
