King Ranch Chicken
King Ranch Chicken

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, king ranch chicken. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

King Ranch chicken is a popular Tex-Mex casserole. Its name comes from King Ranch, one of the largest ranches in the United States, although the actual history of the dish is unknown and there is no direct connection between the dish and the ranch. The classic King Ranch chicken casserole is bursting with cheese, chicken, and pepper goodness.

King Ranch Chicken is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. King Ranch Chicken is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have king ranch chicken using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make King Ranch Chicken:
  1. Get 2 large chicken boneless breasts
  2. Take 2 cans cream of chicken
  3. Take 1 can cream of mushroom
  4. Prepare 1 pk flour tortillas 10pk
  5. Get Diced jalapeno peppers 8oz jar
  6. Take Bag shredded cheese 16oz

King Ranch Chicken Casserole is a classic Texan casserole, with layers of chicken, cheese, tortillas, and a rich creamy gravy (read about the purported history of the casserole here). Hailing from an era when casseroles were king, this Tex-Mex dish still reigns supreme at church suppers and neighborhood potlucks. King Ranch Chicken has been around for years! This Slow Cooker version can be put together in just a matter of minutes and tastes delicious.

Steps to make King Ranch Chicken:
  1. Boil chicken, allow to cool and shred chicken into little strips
  2. In seperate bowl Mix cans of soups jalapenos (your choice of hot or mild and how much) and 1 cup of chicken broth (from boiled chicken)
  3. In 8x11 dish layer tortilla, shredded chicken and soup mixture.
  4. Continue layers of tortillas, chicken, soup to fill up pan.
  5. Bake in oven for 350 degrees for 30 minutes. Remove add shredded cheese to top and place back in oven for 5 minutes, or until cheese is melted.
  6. We like a dollop of sour cream on our serving. Enjoy

A layered tortilla chips, chicken, and creamy soup mixture. Chicken Tinga Recipe- Spicy Mexican-Style Stewed Chicken in Chipotle Sauce. This cheesy casserole is basically a Texan lasagna! Layers of crispy corn tortillas, cheese, and a creamy chicken mixture loaded with bell peppers, tomatoes, green chiles. Cook the pieces in a frying pan with water.

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