Baked Beer Chicken
Baked Beer Chicken

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, baked beer chicken. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Now Choose From Multiple Easy Chicken Recipes To Create That Perfect Meal. Bake the chicken in the preheated oven. Pulled chicken leftovers are great for so many next-day recipes like Chicken Tacos, Chicken Nachos, Salad and more!

Baked Beer Chicken is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Baked Beer Chicken is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have baked beer chicken using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Baked Beer Chicken:
  1. Make ready 12 oz Beer
  2. Take 3 Chicken Breasts
  3. Make ready 1 Salt
  4. Take 1 Pepper
  5. Prepare 1 Paprika
  6. Get 1 Onion powder
  7. Get 1 Basil
  8. Get 1 Oregano
  9. Prepare 1 Chopped dried onion
  10. Make ready 1 All spices above to taste

If you were a fan of my Crock Pot Beer Chicken, then you must try this Oven Roasted Beer Chicken too!. It's the faster version that still maintains that wonderful beer flavor. I have made this with a variety of chicken pieces as well as with just the chicken breasts, and it all turns out wonderful, so feel free to use any cut you like. Bake the chicken in the preheated oven.

Instructions to make Baked Beer Chicken:
  1. Spray bottom of baking dish with cooking spray.
  2. Preheat oven to 400°F.
  3. Place chicken breasts in dish, salt and pepper to taste.
  4. Combine spices and beer into a bowl.
  5. Use a basting brush to brush spice mixture onto chicken.
  6. Once chicken is covered, pour about 2 inches of the beer mix into the baking dish.
  7. Bake chicken for 30-35 mins or until chicken is white and juices are running clear.
  8. Enjoy! :)

An instant-read thermometer inserted into the thickest. Set a large ovenproof skillet on a baking pan. Rinse chicken under cold running water. Discard giblets and neck from chicken; drain and pat dry. Fit whole chicken over the can of beer with the legs on the bottom; keep upright.

So that is going to wrap it up with this exceptional food baked beer chicken recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!