Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, sweet potato muffins. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Sweet Potato Muffins is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Sweet Potato Muffins is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook sweet potato muffins using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Potato Muffins:
- Take 250 grams ☆ Cake flour
- Make ready 2 tsp ☆ Baking powder
- Take 2 tsp ☆ Cinnamon powder
- Make ready 100 grams Butter
- Make ready 80 ml Milk
- Make ready 2 Eggs
- Prepare 120 grams Sugar
- Take 200 grams Sweet potato
Steps to make Sweet Potato Muffins:
- Sift together the ☆ ingredients.
- Wrap the sweet potato in plastic wrap, then microwave for about 5 minutes, roughly chop up with skins, then mash. Then heat in oven at 180℃.
- Put the butter in a bowl, stir until creamy, then add the sugar and mix until the batter turns white. Beat the eggs, then mix in a little at a time.
- Add the sweet potatoes and mix together.
- Mix in the ☆ dry ingredients and the milk, alternating with additions in 3 to 4 batches. Make sure to start and end with the dry ingredients.
- Fill paper cup molds 80% to the top. Bake for about 25 minutes in oven preheated to 180℃.
So that’s going to wrap this up for this exceptional food sweet potato muffins recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
