Sweet Potato Cookies
Sweet Potato Cookies

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, sweet potato cookies. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Sweet Potato Cookies is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Sweet Potato Cookies is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook sweet potato cookies using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Potato Cookies:
  1. Take 180 grams Sweet potato
  2. Make ready 30 grams Sugar
  3. Prepare 100 grams Cake flour
  4. Take 1/2 tsp Baking powder
  5. Take 50 ml Vegetable oil
  6. Get 1 tbsp Black sesame seeds
Instructions to make Sweet Potato Cookies:
  1. Put the sweet potato in a silicon steamer and microwave until tender. While still hot, scoop out the flesh, add sugar, and pass through a sieve to strain. Sweet Potato Cookies1. Combine cake flour and baking powder in a bowl, and whisk until smooth and fluffy.
  2. Add strained sweet potato and vegetable oil to the dry ingredients and mix.
  3. Once the batter forms a dough, wrap in plastic wrap and chill in the refrigerator for 20 minutes.
  4. Roll out the dough to 5 mm thickness, then cut with a cookie cutter. Sprinkle black sesame seeds and bake for 15 minutes in an oven set to 360°F/180°C.

So that’s going to wrap it up for this special food sweet potato cookies recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!