Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, honey soy baked chicken. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
With a mouthwatering honey soy sauce, this is the perfect weeknight or weekend dinner recipe! Honey Soy Chicken is a sweet, salty, sticky chicken dinner that's incredible quick to prepare. Mix up a simple honey soy sauce, pour over chicken and bake.
Honey Soy Baked Chicken is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Honey Soy Baked Chicken is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook honey soy baked chicken using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Honey Soy Baked Chicken:
- Make ready 3 tbsp olive oil
- Make ready 3 tbsp soy sauce
- Get 5 tbsp honey
- Take 4 garlic cloves, minced or 1/2 tsp garlic powder
- Prepare 1/2 tsp ground ginger
- Take 1/2 tsp ground black pepper
- Prepare 3 lb chicken thighs
- Prepare 1 salt and pepper to taste
Simple Steps to Make Honey Soy Baked Chicken. Basically, mix all ingredients together in a large plastic zip-top storage bag, add the chicken making sure to coat each piece. Place chicken and sauce/marinade in baking dish or leave in large plastic bag to marinate in the refrigerator until ready to cook. One of my favorite dishes to make for my family is various kinds of baked chicken: ginger garlic baked chicken, baked Hoisin chicken, honey lemongrass baked chicken, and this amazing, moist, and super delicious baked honey soy chicken.
Instructions to make Honey Soy Baked Chicken:
- Preheat oven to 425°F. Mix 1st 6 ingredients together in a bowl.
- Rinse chicken in water and paper towel pat dry. Place in bowl and coat chicken well with sauce or you can use as a marinate and put in fridge for a couple of hours.
- When ready place chicken on foil lined baking sheet (skin up). Cook for 25 minutes and flip chicken over. Cook for another 10 minutes and flip back over and cook for another 10 minutes.
- This cooks the chicken evenly and keeps it moist. To make sure it's done, internal temp should be around 165°F. Enjoy!
It's one of the easiest chicken recipes ever, and everyone loves it. This Honey Soy Baked Chicken Thighs recipe is simple to whip up right before cooking or to use ahead of time as a marinade. Although a marinade typically includes an acid, such as a vinegar or citrus juice, you could certainly add either to this recipe. For this recipe you'll need olive oil, soy sauce, garlic cloves (or garlic powder), ground. This is my premium recipe for Honey Soy chicken, a step up from this quick Honey Garlic Chicken and easy Baked Honey Soy Chicken, neither of which call for marinating.
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