Apple & Black Cherry Crumble
Apple & Black Cherry Crumble

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, apple & black cherry crumble. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

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Apple & Black Cherry Crumble is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Apple & Black Cherry Crumble is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have apple & black cherry crumble using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Apple & Black Cherry Crumble:
  1. Get 4 Bramley cooking apples
  2. Take 1 tin black cherry dessert topping
  3. Get 1 tin raspberries
  4. Get 40 g brown sugar
  5. Take Crumble Topping
  6. Make ready 80 g ground almonds
  7. Prepare 60 g gf flour
  8. Get 100 g brown sugar
  9. Prepare 60 g df marg
  10. Make ready 1/4 tsp cinnamon
  11. Get Pinch salt
Steps to make Apple & Black Cherry Crumble:
  1. Pee and core the apples, then chop into chunks. Put the apples in a bowl and mix well with the 40g of sugar. Tip into a baking dish.
  2. Add in the tinned fruit toppings.
  3. In a separate mixing bowl, use your fingers to rub the marg into the dry topping ingredients. Then sprinkle the topping on your fruit.
  4. Bake at 185 C for a good 45 mins. Serve with custard for a proper comfort food treat.

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