Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, tri colour rawa cake. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
We should be definitely be thankful for this day and celebrate it like. Looking this cake makes my life colourful. I hope it does for you too…I have been waiting for so many weeks to post this recipe,because I made it few Add three food colouring in this batter and mix well.
Tri colour rawa cake is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Tri colour rawa cake is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have tri colour rawa cake using 10 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Tri colour rawa cake:
- Prepare rawa
- Get red chilli flakes
- Make ready Salt
- Prepare ketchup
- Make ready flour
- Prepare curd
- Make ready coriander paste
- Make ready Little ginger paste
- Get oil
- Prepare beetroot and carrot puree
It's a quick and easy Pound Cake Recipe. Pound Cakes are perfect for holidays, gifts or any occasion. My partner has been asking me to make a coffee cake for ages so i decided to make this mocha one. It has a chocolate layer a coffee layer and a vanilla layer.
Steps to make Tri colour rawa cake:
- Soak the rawa with little water for 5minutes
- Then mix with salt.coriander and ginger paste..ketchup.red chilli flakes and curd
- Mix it nicely..now divide the mixture in three portion
- Mix the beetroot puree.in one portion
- Mix the beetroot puree in 2nd portion
- Now take a tiffin box.grease it..Pour 1st batter.
- Steam it for 5minutes
- Then open it.then pour the 2nd batter..again steam for3minutes
- At last pour the last one.steam it again5 minutes
- When it becomes little cool.Serve with any chutney or ketchup
When I lived in New York, I used to get this delicious tri-color cookie from the Italian Bakery every year for the Stir each bowl until evenly blended with color. Spoon the untinted batter into one pan. Cake should be cool to the touch. Run tip of knife around side of. You might know them as Tri Color Cookies/Cakes or Rainbow Cookies/Cakes.
So that’s going to wrap this up with this exceptional food tri colour rawa cake recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
