Cheesy Chicken Bake
Cheesy Chicken Bake

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, cheesy chicken bake. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cheesy Chicken Bake is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Cheesy Chicken Bake is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have cheesy chicken bake using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Chicken Bake:
  1. Get 2 cup gluten-free biscuit mix
  2. Prepare 1 cup boiling water
  3. Make ready 2 -3 cups cooked shredded chicken
  4. Get 1 can Cream of chicken
  5. Get 3/4 cup non-dairy sour cream
  6. Prepare 8 oz shredded Monterey Jack Cheese
Steps to make Cheesy Chicken Bake:
  1. Mix biscuit mix & water until soft dough forms. Let stand until cool, about 10 minutes.
  2. Heat oven to 400°F.
  3. Turn dough onto floured cloth covered surface. Knead until smooth, 12-15 times. Roll dough into rectangle, 18x11". Fold crossways into thirds. Place in baking dish, 8x8x2. Unfold, allowing long sides to hang over edges of dish.
  4. Sprinkle chicken in crust.
  5. Heat soup & sour cream in saucepan until hot. Pour over chicken evenly.
  6. Sprinkle cheese over top.
  7. Fold edges of dough over the filling to center. Pinch edges to seal. Cut slit a in top to allow steam to escape.
  8. Bake uncovered until crust is brown, about 45 minutes. Let cool for 5 minutes before serving.

So that’s going to wrap it up for this exceptional food cheesy chicken bake recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!