Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, broccoli cheese casserole. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Broccoli Cheese Casserole is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Broccoli Cheese Casserole is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook broccoli cheese casserole using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Broccoli Cheese Casserole:
- Take 1 (10 oz) package frozen chopped broccoli, cooked and drained
- Prepare 2 cups sharp cheddar cheese, grated
- Prepare 1 cup mayonnaise
- Take 1 (10 oz) can cream of mushroom soup
- Get 2 eggs, lightly beaten
- Prepare 3 cups crushed Ritz crackers
- Prepare 3 tablespoons butter, melted
Steps to make Broccoli Cheese Casserole:
- Preheat oven to 350 degrees. Spray 13×9 baking dish with cooking spray.
- In large mixing bowl, combine broccoli, mayo, 1 cup of cheese, soup and eggs.
- Mix well and place into baking dish.
- Melt butter in a pot and add crushed crackers. Mix with fork.
- Add 1 cup of cheese over the broccoli mixture.
- Top with the crackers.
- Place dish in the oven and bake for 45 minutes or until set and brown.
So that’s going to wrap this up with this special food broccoli cheese casserole recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
