Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, thanksgiving casserole. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Thanksgiving Casserole is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Thanksgiving Casserole is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have thanksgiving casserole using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Thanksgiving Casserole:
- Get 2 packages instant potatoes
- Take 1 pound ground turkey
- Take 1/2 bag frozen mixed vegetables
- Get 1 can cream of chicken
- Get Chopped onion and garlic
- Make ready Seasonings (pepper, onion powder, garlic powder)
- Get 1 box stuffing
- Get 1 packet turkey gravy
Instructions to make Thanksgiving Casserole:
- Preheat oven to 350°
- Brown turkey with onion, garlic, and seasonings. Drain fat. Add frozen vegetables and cream of chicken. Heat till vegetables are warm. Set a side.
- Make mashed potatoes per package instructions. Set a side.
- Make stuffing per package instructions. Set a side.
- In a large casserole dish layer ingredients. Mashed potatoes first, then turkey mixture, then top with stuffing. Cover with tin foil and bake for 30-40 mins until hot. Remove tin foil and cook for 10 mins for a crunchy top.
- Make turkey gravy per package instructions and serve with casserole.
So that is going to wrap this up for this special food thanksgiving casserole recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
