Banana Nutella French Toast Roll-Ups
Banana Nutella French Toast Roll-Ups

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, banana nutella french toast roll-ups. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Banana Nutella French Toast Roll-Ups is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Banana Nutella French Toast Roll-Ups is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook banana nutella french toast roll-ups using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Banana Nutella French Toast Roll-Ups:
  1. Make ready 6 slices whole wheat bread
  2. Get 1 egg
  3. Take 1/2 tsp cinnamon
  4. Make ready 6 tbsp Nutella
  5. Prepare 2 bananas, sliced
  6. Make ready 1 tbsp butter
  7. Take as needed Sugar and cinnamon for rolling
  8. Take as needed Powdered sugar for garnish
Instructions to make Banana Nutella French Toast Roll-Ups:
  1. Add sugar and cinnamon to a place and mix together. Set aside. Add the egg and ½ tsp cinnamon to a bowl and beat together. Cut off the crust of each slice of bread and roll until very flat. Spread 1 tbsp of Nutella on each slice, top with banana slices, and roll up. Dip each roll in the egg, turning all the way around, and shake off excess.
  2. Melt the butter in a skillet and fry each french toast roll-up by turning with tongs until browned all the way around, about 5 minutes each. Immediately roll the roll-up in the sugar cinnamon mixture and set aside on a plate. Keep warm in an oven (200 degrees F) if desired until ready to serve. Sprinkle with powdered sugar before serving.

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