Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, easy chicken & biscuits casserole. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
EASY chicken & biscuits casserole is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. EASY chicken & biscuits casserole is something which I’ve loved my whole life. They’re nice and they look fantastic.
Serve our easy traybake with salad or crusty bread for a winning chicken dinner. Besides it being so easy to cook, chicken is also incredibly good for you. Chicken is full of essential nutrients that your body needs.
To begin with this particular recipe, we must prepare a few components. You can have easy chicken & biscuits casserole using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make EASY chicken & biscuits casserole:
- Make ready 2.5 cups cooked diced chicken
- Get 1 can corn
- Make ready 1 can peas
- Get 3 stalks green onions
- Prepare 1 can cream of chicken soup
- Take 3/4 cup milk
- Get 2 small cans of biscuits
- Prepare 1 cup French fried onions
- Prepare 1 cup Colby jack cheese
- Prepare 1/2 cup mozzarella cheese
- Prepare To taste: salt pepper Italian seasoning garlic powder
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Steps to make EASY chicken & biscuits casserole:
- Preheat oven to 400. Cook chicken and mix with Colby jack cheese, milk, soup, Green onion, corn, peas and spices.
- Pour into ungreased baking dish and top with raw biscuits. Bake 20 minutes until biscuits are done. Top with shredded mozzarella, herbs and French fried onions.
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