Easy Chicken Pot Pie
Easy Chicken Pot Pie

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, easy chicken pot pie. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Easy Chicken Pot Pie is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Easy Chicken Pot Pie is something that I have loved my entire life. They’re fine and they look fantastic.

Now Choose From Multiple Easy Chicken Recipes To Create That Perfect Meal. This dish is very hearty, easy to make, and keeps well in the fridge. Soften pie crust as directed on package.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook easy chicken pot pie using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Easy Chicken Pot Pie:
  1. Prepare 2 chicken breasts; medium dice
  2. Prepare 1 package pie crusts
  3. Make ready 1 large yellow onion; medium dice
  4. Prepare 3 cloves garlic; minced
  5. Make ready 2 stalks celery; small dice
  6. Make ready 1 carrot; medium dice
  7. Get 1 T rosemary; minced
  8. Take 1 t thyme; minced
  9. Prepare 1/3 C white wine vinegar
  10. Prepare 12 oz roasted chicken gravy
  11. Get 1/2 bundle parsley; chiffonade
  12. Prepare 1 large pinch kosher salt and black pepper

Ready made pie crusts make this homestyle Chicken pot pie recipe super easy. This ultimate-comfort food-chicken recipe is perfect for a weeknight dinner. You can make it ahead and enjoy leftovers throughout the week. A super easy Chicken Pot Pie made with Rotisserie Chicken and refrigerated pie crusts.

Steps to make Easy Chicken Pot Pie:
  1. Let pie dough sit outside of fridge for 1 hour, or pie doigh will rip when unrolled, as shown. If it does rip you can press it together with your fingers or a rolling pin.
  2. Heat enough oil to cover the bottom of a large saute pan. Add chicken, celery, carrots, thyme, rosemary, salt, and pepper.
  3. Saute on medium-high heat until chicken is thoroughly cooked, about 5-8 minutes. Add garlic during last 30 seconds and saute until fragrant.
  4. Add vinegar. Reduce until dry. About 1-2 minutes.
  5. Add gravy. Bring to a simmer. Add parsley and stir.
  6. Line a pie tin with 1 layer of the dough. Add chicken filling. Top with other layer of dough and seal the outside with your fingers or a fork. Make a vent for steam in the center of the pie with a small paring knife.
  7. Bake at 425° for 30 minutes.
  8. Variations; Cardoons, shallot, red onion, sweet potatoes, turnips, butternut squash, rutabaga, parsnip, potatoes, paprika, habanero, bacon, oregano, marjoram, corn, zucchini, squash, scallions, leeks, ramps, cayenne, crushed pepper flakes, chives, basil, sage, lemon, lime, spinach, arugula, jalapeños, smoked paprika, applewood seasoning, dried ranch seasoning, dried onion soup mix, parmesan, pearl onions, beer, white wine, bourbon, white vinegar, apple cider vinegar, avocado, poblano, honey, roasted garlic, tomatoes, honey, white beans, dijon, tarragon, dill, asparagus, ginger

This recipe is perfect for a weeknight meal. I don't know what the weather in your neck of the woods is doing, but after a week of near summer-like temperatures, it was down right cold and damp today. One of our most popular and top-rated meals of all time, this classic chicken pot pie recipe has a flaky, buttery crust, a creamy sauce, and a hearty mix of chicken and whatever vegetables your family loves. Plus, this homemade chicken pot pie is super easy to make, which makes it a great recipe for beginner cooks and busy families alike. Place potatoes and carrots in a large saucepan; add water to cover.

So that is going to wrap this up with this special food easy chicken pot pie recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!